Five Ways Restaurant Technology is Changing in 2020 and Beyond
From tabletop ordering to fully robotic restaurant kitchens, restaurant technology continues to evolve. And as consumer needs and desires change, the restaurant industry must stay on top of these trends or risk being left behind.
Capture the Value of Table-Top Ordering
In today's digital age, technology is taking over the restaurant industry, which means an improved dining experience for guests. Table-top ordering systems, in particular, can draw in customers while also streamlining kitchen operations and increasing server incomes.
5 Ways the Wrong Restaurant POS Can Sink Your Business
Restaurant POS systems are a great management tool for controlling costs, maximizing productivity and enhancing the experience of customers.
Restaurant Gift Card Management and the Holidays
With the coming of the holiday season, there’s no doubt that restaurant gift card management becomes increasingly important, both as a huge opportunity and a potential problem.
How Cruise Line POS Technology is Improving the Travel Experience
Restaurant POS systems have already become familiar to many diners, but the technology is also extremely well suited to the cruise ship environment, and cruise line POS systems are rapidly gaining in popularity among operators.
Restaurant Worker Scheduling: Maximizing Employee Efficiency With POS Technology
When it comes to restaurant worker scheduling, managers and owners often find themselves challenged by labor shortages, varying schedule requirements, and other staffing wrinkles.
Restaurant Trends Disrupting the Industry in 2019
The huge amount of information and choices now instantly available to consumers means that some restaurant trends can begin, peak and peter out before many outlets have a chance to react to them. That said, there are some current trends which seem likely to have a lasting effect on the market and of which businesses need to be aware.
RSPA RetailNOW 2019 Recap
Hey Everyone, First off, excited to be here and NorthStar's first employee guest contributor! Last week was a whirlwind! And as we start this week off on a high note, I wanted to take the [...]
How to Reduce Restaurant Labor Costs
Managing restaurant labor costs is a constant struggle in the restaurant industry. But having a modern restaurant POS system can help restaurant maintain proper staffing level while reducing waste.
Managing Food Delivery with your Restaurant POS
Managing food delivery can be challenging. In the current competitive environment, most restaurants need to offer an outstanding delivery experience or else they risk getting left behind in the market. Whereas food delivery was once [...]
BKD’s Backyard Joint Chooses NorthStar POS
BKD’s Backyard Joint is a new neighborhood sports bar and grill in Chandler, Ariz., that is amplifying the guest experience with a refreshing approach to pub fare, all driven by the NorthStar cloud-based point-of-sale system.Locally [...]
Join NorthStar for the 100th National Restaurant Association Show!
We are heading to the show where you see it and hear it first. Yes, we are talking about the 100th Nation Restaurant Association Show! The National Restaurant Association Show is the place to explore [...]
NorthStar is Heading to Seatrade!
NorthStar is Heading to Seatrade - April 8-11, 2019. Come join us at the event that brings together every side of the cruise industry. As the epicenter of the cruise industry, Seatrade Cruise Global features [...]
Scott Hickson Joins NorthStar’s Parent Company as Chief Financial Officer
(IRVINE, CA) 3.22.2019– Custom Business Solutions (CBS), developers of NorthStar POS, the restaurant industry’s first iPad-based cloud point-of-sale system, officially announces today that Scott Hickson has joined the company as Chief Financial Officer. Read more...
NorthStar46 IGNITE
NorthStar 4.5, one of the most highly-anticipated releases of NorthStar is now available! Over 20 new features and hundreds of improvements to existing features, ready to see them in action? #findyournorthstar
